20 Birria tacos

Beef sirloin marinated in homemade Adobo for 24 hours then slow cooked and shredded, served in a corn tortilla with melted cheddar jack topped with red onion, cilantro and cotija cheese served with birria broth for dipping.

20 Shrimp tacos

shrimped season with tavern rub served on a toasted flour tortilla with cheddar jack cheese, tomato's, onions, cilantro finished with a honey siracha drizzle and a sprinkle of cotija cheese.

20 chicken tacos

Pulled chicken breast marinated in house mojo. served on a toasted corn tortilla with melted cheddar jack cheese, tomato's, red onions, cilantro and house made hot sauce. Drizzled with Mexican creama and finished with sprinkled cotija.

20 pork tacos

Smoked BBQ pork served on a toasted flour tortilla, melted cheddar jack cheese, red onions, Mexican slaw, homemade BBQ and creama. Finished with sprinkled cotija.

Catering CHIP TRIO for 20 people

2lb of queso, 2lb of guac, and 2lb of Pico. Served with a platter of tri colored tortilla chips.

Guac for 10 people.

2lb of homemade guac. Served with a platter of tri colored tortilla chips.

Queso for 10 people.

2lb of homemade queso Blanco. Served with a platter of tri colored tortilla chips.

Pico for 10 people

2 Lb of homemade Pico de Galo. Served with a platter of tri colored tortilla chips.

BBQ pork nachos for 10 people.

Pulled pork tossed in BBQ sauce layered on tortilla chips, blended cheese & red onions, then topped with pickled jalapeño peppers, Mexican crema, Cotija cheese & parsley.

Spicey chicken nachos for 10 people.

Pulled chicken tossed in homemade hot sauce layered on tortilla chips, blended cheese, homemade queso, then topped with red onions, pickled jalapeño peppers, tomato, cilantro & Mexican crema. Sprinkled with cotija cheese.

4 burritos of your choice

In special instructions type your four choices.

4 Quesadillas of your choice

Mix and match four quesadillas. spicey chicken or BBQ pork (Specify your four choices in the special instructions Colum).